Humane and Healthy Poultry Production by Karma Glos

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Humane and Healthy Poultry Production

Name: Humane and Healthy Poultry Production
Price: 9.99 USD
Availability: InStock
Author: Karma Glos
ISBN: 9781603583589

Ebook

Published on Apr 15, 2011 | 128 Pages

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Published on Apr 15, 2011 | 128 Pages

Buy from Other Retailers:

Organic poultry production systems can be sophisticated, technically advanced commercial operations or simple, small-farm add-ons integrated into a more complex agroecosystem. No matter the size or scale, the basic tenets of traditional organic agriculture apply.

This NOFA guide includes information on:

Organic poultry basics
Establishing the facilities (housing and equipment, choosing and using litter, outdoor access, brooding, grazing and pasturing)
Purchasing and brooding chicks
Organic feed and supplements
Poultry health care in the organic system
Management challenges (production and culling, spotted shells, yolk color)
Slaughter and Processing
Marketing
Production expectations and economic viability

Humane and Healthy Poultry Production

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