New to cooking? Don’t worry about it! You can cook Korean like a pro.
If you’ve always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you’ll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can’t travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen.
Simply Korean includes:
If you’ve always wanted to make your favorite Korean dishes at home, Simply Korean is for you. With streamlined techniques, minimal ingredients, and clear instructions, you’ll learn the easiest methods to make fried rice, bulgogi, kimchi, and more without sacrificing taste. Master the art of banchan and impress your guests with an epic K-BBQ party. Can’t travel to Seoul? Recipes for tteokbokki and hotteok bring these street food favorites to your kitchen.
Simply Korean includes:
- Introduction to Korean cuisine, including essential ingredients and preparation methods
- How to make restaurant-quality meals at home—shortcuts for boosting flavor and reducing prep
- Easy-to-remember formulas for Korean sauces to make any dish more delicious
Author
Aaron Huh
Aaron Huh is the creator of the YouTube cooking channel Aaron & Claire, whose culinary journey started when he worked as head chef at a Korean restaurant in Australia. He also served as a supply officer in the South Korean navy where he was responsible for improving efficiency. These experiences left him with a talent for creating delicious recipes using efficient, streamlined techniques. His true passion is being a Korean cooking ambassador by developing delicious and innovative recipes each week for his followers and readers. Aaron resides in Seoul, South Korea, with his lovely wife and taste tester, Claire.
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