Comfort in an Instant
By Melissa Clark
By Melissa Clark
By Melissa Clark
By Melissa Clark
Category: Cooking Methods | Kitchen Appliance Cookbooks
Category: Cooking Methods | Kitchen Appliance Cookbooks
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$22.00
Oct 16, 2018 | ISBN 9780525576150
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Oct 16, 2018 | ISBN 9780525576167
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Praise
Notable Press & Accolades:
The 19 Best Cookbooks of Fall 2018 —New York Times Book Review
Best Cookbooks of 2018 —NPR
Best Cookbooks and Food Books of 2018 —Huffington Post
A heaping bag of cookbooks for everyone on your gift list—The Atlanta Journal-Constitution
“Maybe you think these appliances are brilliant. Maybe you think they’re gimmicky. But one thing’s for certain: The New York Times veteran’s cookbook will convince you that the Instant Pot is the best thing since sliced bread. Pesto risotto with cherry tomatoes, lemon chicken with garlic and olives and pimiento mac and cheese are some of the delights inside.” -Pure Wow
“Her first foray into Instant Pot cooking, Dinner In an Instant, was a hit, and now New York Times columnist and recipe developer Melissa Clark is back with 75 more Instant Pot recipes. This time, the focus is ultra easy comfort foods such as spicy turkey meatloaf, weeknight chicken parm, baked eggs and cheese grits, and matzo ball soup.” -Epicurious
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