Part of Let's Make
Part of Let's Make
Let's Make Ramen!
By Hugh Amano and Sarah Becan
By Hugh Amano and Sarah Becan
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$22.00
Published on Jul 16, 2019 | 192 Pages
Published on Jul 16, 2019 | 192 Pages
Author
Hugh Amano
Hugh Amano is a chef and writer. He was the creative consultant and opening sous chef at Chicago’s exploration of Macanese cuisine, Fat Rice, and the co-author of The Adventures of Fat Rice, Let’s Make Ramen!, and Let’s Make Dumplings! Hugh is a graduate of the University of Colorado and New England Culinary Institute.
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Sarah Becan
Sarah Becan is a comics artist, author, illustrator, and designer based in Chicago. She is also the creator of I Think You’re Sauceome, a food-centric autobiographical webcomic. She illustrated the cookbook The Adventures of Fat Rice and is the coauthor and illustrator of Let’s Make Ramen! and Let’s Make Dumplings! Her work has appeared in various publications, including Saveur, Eater, Organic Life, StarChefs, and Tasting Table.
Learn More about Sarah Becan