The Greenhouse Cookbook

Praise

“I’m a big fan of Greenhouse Juice Co., and this cookbook from its founders is everything I could have hoped for. Not only is it packed with recipes for the green juices and smoothies that have brought the company such wild amounts of success, but it also includes an inspiring selection of plant-based entrées, sides, snacks and desserts.” Angela Liddon, New York Times bestselling author of The Oh She Glows Cookbook and Oh She Glows Every Day
 
“The Greenhouse Cookbook beautifully celebrates a balanced lifestyle that is without limitations or dogma. Whether you like your green juice straight or in the form of a kale margarita, you’ll find loads of new ways to love vegetables here.” Laura Wright, Saveur award–winning author of The First Mess Cookbook
 
“This is the most beautiful cookbook. It really shows how gorgeous, colourful and interesting plant-based dishes can be, and I want to try every recipe now!” Ella Woodward, bestselling author of Deliciously Ella and Deliciously Ella Every Day
 
“Not only a beautiful plant-based cookbook to add to your shelf, but a practical one as well. Easy, straightforward recipes that will nourish the body and soul.” Dana Shultz, author of Minimalist Baker’s Everyday Cooking
 
“Whether you’re a vegan or an omnivore, the recipes in The Greenhouse Cookbook make you totally forget you’re eating nourishing and super-healthy plant-based fare.” Joy McCarthy, bestselling author of Joyous Health and Joyous Detox