Best Seller
Ebook
Published on Jan 13, 2015 | 160 Pages
Alfie and Emilia’s adventures continue in the deliciously fun chapter-book series from Emmy Award–winning celebrity chef Giada De Laurentiis!
When Zia Donatella comes to live with the Bertolizzi family, little do Alfie and his older sister Emilia know what’s in store for them. Zia Donatella is determined to show the kids how a home-cooked meal is better than even the best take-out pizza or burrito. And when Zia’s plan actually transports Alfie and Emilia to famous food cities around the world, they learn first-hand how food cannot only take you places, but can bring you home again.
In the fifth book in the series, Zia’s secret ingredient takes Alfie and Emilia to a city famous not only for its food, but also for its carnivals, music, and beaches – Rio de Janeiro! There they meet Miguel Costa, who persuades Alfie and Emilia to take part in the children’s parade at Carnival. Once again the siblings get caught up in an adventure that introduces them to the sights, sounds, and tastes of the one the world’s most incredible cities – all while trying to find their way home.
When Zia Donatella comes to live with the Bertolizzi family, little do Alfie and his older sister Emilia know what’s in store for them. Zia Donatella is determined to show the kids how a home-cooked meal is better than even the best take-out pizza or burrito. And when Zia’s plan actually transports Alfie and Emilia to famous food cities around the world, they learn first-hand how food cannot only take you places, but can bring you home again.
In the fifth book in the series, Zia’s secret ingredient takes Alfie and Emilia to a city famous not only for its food, but also for its carnivals, music, and beaches – Rio de Janeiro! There they meet Miguel Costa, who persuades Alfie and Emilia to take part in the children’s parade at Carnival. Once again the siblings get caught up in an adventure that introduces them to the sights, sounds, and tastes of the one the world’s most incredible cities – all while trying to find their way home.
Author
Giada De Laurentiis
Giada De Laurentiis was the star of Everyday Italian on the Food Network. She attended Le Cordon Bleu culinary school in Paris and then worked in a variety of Los Angeles restaurants, including Wolfgang Puck’s Spago, before starting her own catering and private-chef company, GDL Foods, whose clients have included such stars as Ron Howard. She is the granddaughter of movie producer Dino De Laurentiis and grew up in Los Angeles, where she still lives.
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