The New French Wine

Praise

“While a number of wine books promise to make great gifts, there’s certainly no better—or more beautiful—present for the Francophile or wine aficionado in your life than The New French Wine.”—The Spruce Eats

“I wish I’d had this book years ago. Jon’s total immersion in the nuts and bolts, and above all the personnel, of French wine in all its glorious variety, is a gift for all of us who love it. An essential read.”—Hugh Johnson, author of The World Atlas of Wine

“The New French Wine delivers on the promise of its title. The producer profiles make a perfect companion for ‘wine people’, aspiring wine people, and also, those who like to know!”—Stephen Satterfield, founder of Whetstone Media and Peabody Award–winning host of Netflix’s High on the Hog

“I’m going to be buying this book for every wine lover in my life…This project is obviously a true labor of love, and it shows on every page.”—Besha Rodell, New York Times columnist and The Age restaurant critic

“Deeply insightful, The New French Wine isn’t just the ultimate guide to what bottles really matter, but an opinionated love letter to the people, places, and cultures that make France the greatest wine country on Earth.”—Dan Keeling and Mark Andrew, co-founders of Noble Rot restaurants and magazine

“This book is an essential read for anyone who wants to stay current on what’s happening in France today!”—Rajat Parr, author of The Sommelier’s Atlas of Taste and Secrets of the Sommeliers

“In two astonishing volumes Jon Bonné dispels the misty, romantic mythologies that persist about French wine.”—Bill Addison, Los Angeles Times restaurant critic

“The New French Wine is not just a reimagining of what a wine guide can be in both scope and style but the sort of landmark single-subject book that makes you forget whatever came before it.”—Talia Baiocchi, editor in chief of Punch

“Staggering in both breadth and depth, The New French Wine is not only an essential reference but a joy to read.”—Peter Liem, author of Champagne

“An epic achievement, The New French Wine is much more than a wine guide; it is a state-of-the-nation snapshot of contemporary France.”—Bronwen and Francis Percival, authors of Reinventing the Wheel

“Jon Bonné’s latest two-volume set is a wonderful resource for all wine-lovers.”—Annie Shi, partner and beverage director of King and Jupiter restaurants

“The New French Wine is and will continue to be a crucial reference for generations to come.”—Lindsey Tramuta, bestselling author of The New Paris and The New Parisienne

“The New French Wine is an absolute must read.”—Karina Iglesias, co-owner of NIU Kitchen