Nok Suntaranon
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About the Author
Nok Suntaranon is the chef and owner of Kalaya, a celebrated Thai restaurant in Philadelphia. A former flight attendant, Nok reinvented herself at age fifty to become a James Beard Award–winning chef. Kalaya was named by Esquire magazine as its Best New Restaurant and has topped lists from The Philadelphia Inquirer and Eater Philly.
