Kat Ashmore
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Kat Ashmore is the chef, recipe developer, and digital creator behind Kat Can Cook, and the two-time New York Times bestelling author of Big Bites and Big Bites: Time to Eat. She graduated from the award-winning Institute of Culinary Education in New York and went on to work for Martha Stewart, developing retail recipes and producing cooking segments on the eight-time Emmy Award-winning The Martha Stewart Show. Kat lives in Fairfield County, Connecticut, with her husband, Michael, and their family.
